IFFCO AGT previous year question paper part-3, IFFCO question paper download, IFFCO syllabus

IFFCO AGT previous year question paper part-3, IFFCO question paper download, IFFCO syllabus 

You will get IFFCO AGT previous year question paper here. Download IFFCO previous year question papers of IFFCO-Agriculture Graduate Trainee examinations. For proper preparation go through all the previous years question papers, you will get idea about IFFCO Syllabus, what type of question comes. Build proper strategy for your IFFCO AGT exam. Divide the whole syllabus in small small segments and keep deadline for finishing the selected topic. Later on we will discuss about the detail strategy for clearing your exam. So, do visit us regularly if you don't want to miss anything for Iffco preparation strategy.
 
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Questions-IFFCO AGT previous year question paper


41. Which soil is associated with Red soils in India
i) Northern plains  ii) Shivalik Hills  iii) Chota Nagpur Plateau  iv) Aravalli Hills

42. Match list 1(Crops) with the list 2(categories):
List 1                                      List 2
        1.    Red Chillies          a. Rabi
        2.    Rigid gourd           b. Kharif crops
        3.    Tobacco                c. Zaid crops
        4.    Pea                       d. Plantation
i) 1-a,2-b,3-c,4-d   ii) 1-a,2-d,3-c,4-b  iii) 1-b,2-a,3-c,4-d  iv) 1-b,2-c,3-d,4-a

43. Which type of protein is found in meat?
1. Sarcoplasmic protein
2. Myofibrilar protein
3. Elastin
4. Stromal protein
i) Sacroplasmic protein, elastin and stromal protein 
ii) Stromal protein, myofibrilar protein and elastine 
iii) Stomal protein, myofibrilar protein and sarcoplasmic protein 
iv) Sarcoplasmic protein, elastin and, myofibrilar protein

44. Relative humidity suitable for crop plant is?
i) 80-90%  ii) 40-50%  iii) 40-60%  iv) 70-80%

45. Match the standard value required for good quality of imagination water.
List I                                                                  List II
1.    Salinity                                          a. <0.7m dS/m
2.    Infiltration                                       b. <8.5
3.    Specific Ion toxicity(Na)                 c. >1.2
4.    pH                                                  d. <3

i) 1-a,2-d,3-c,4-b  ii) 1-b,2-c,3-d,4-a  iii) 1-a,2-c,3-d,4-b  iv) 1-c,2-a,3-d,4-b

46.   Match the following
   Column 1                              Column 2
          1.    Plasma           a. Thrombocytes
          2.    RBCs              b. Leukocytes
          3.    WBCs             c. 90 percent water
          4.    Platelates       d. Erythrocytes

i) 1-A,2-B,3-B,4-C  ii) 1-C,2-D,3-B,4A  iii) 1-D,2-B,3-A,4-C  iv) 1-A,2-C,3-B,4-D

47. The total energy content is released per unit is in the order
1. Carbohydrates  2. Proteins  3. Fats
i) 1>2>3  ii) 2>3>1  iii)3>2>1   iv) 2>1>3

48. Which fruit is commonly called Poor Mans’s Apple?
i) Fig  ii) Chikoo  iii) Guava  iv) Gooseberry

49. Which of the following is not a pest?
i) Grasshopper  ii) Lady Bird  iii) Beetle  iv) Locust

This is the 3rd part of IFFCO previous year question paper series, If you missed part 1 and part 2 of this series then go through our blog "My Careers Support". For question number 1 to 40 click the link or post below-

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50. Major  in milk are_________?
i) Globulin,casein,lactose  ii) lactose,wheat protein,globulin  iii) Water,casein,wheat protein  iv) Water, lactose, globulin

51. Choose the incorrect option.
i) Animal nutrition focuses on dietary needs of domesticated animals 
ii) Carbohydrates are used by animals for building body chemicals  
iii) Macro elements are required  in large quantities for normal physiological process
iv) The major part of absorption in animals takes place in large intestine

52. Gleization occurs under the effect of-
i) Low Aeration  ii) High Altitude  iii) High calcium content  iv) Excessive rainfall

53. Bran oil is prepared from which of the following grains?
i) Wheat  ii) Jowar  iii) Bajra  iv) Rice

54. The average intensity of solar radiation received on India is?
i) 200MW/km  ii) 250MW/km  iii) 500Mw/km  iv) 450Mw/km

55. Select all that is true for the irradiation food technology.
1. By its use food become the radioactive
2. It protect the food from food borne diseases
3. It is unsafe technology for food processing
4. It is safe technology for food processing
i) 1 and 3  ii) 1and 2  iii) 2 and 4  iv) 2 and 3

56. Which of the following comes under mechanism of action of allelochemicals?
i)   Interference with cell elongation   
ii)  Interference with photosynthesis  
iii) Interference with protein and nucleic acid metabolism  
iv) All of the above

57. What are the outcomes of Mendel’s law?
i) Law of segregation, Law of Independent assortment, Law of dominance
ii) Law of segregation, Law of dominance, Law of Particular inheritance
iii) Law of dominance, Law of Particular inheritance, Law of Independent assortment
iv) Law of Independent assortment, Law of dominance, Law of Particular inheritance

58. Carminic Acid is used to produce Carmine, a red food colouring agent used. Name the source of Carmine?
i) Flowers  ii) Beetroot  iii) Beetles  iv) Red Sandalwood

59. Match the following method of forensic with the process used.
 
Column 1                                                            Column 2
       1.     Determination of sex                        a. measure of bone lengths of legs and arms
       2.     Determination of height                    b. examination of teeth and growth plates
    3.     Determination of age                         c. measuring distance between landmarks in skull and certain bone lengths
     4.    Determination of ancestry                    d. examination of public arm and location of sacrum

i) 1-d,2-a,3-b,4-c  ii) 1-c,2-a,3-b,4-d    iii) 1-d,2-a,3-c,4-b    iv) 1-c,2-b,3-a,4-d

60. C/N ratio in water Hyacinth is?
i) 12  ii) 25  iii) 18  iv) 15

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